Saturday Nights

The Sussex Barn

A very different farm to table experience from our family Farm.

Join us for a kitchen Supper on Saturday Nights in 2025

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This was traditionally held downstairs, where the cook prided herself on making the kitchen supper as delicious as the one upstairs for the family.

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Saturday nights, join us for a surprise four course seasonal menu by our chef Ben Mcahren, using our own Sussex farm produce and those from our neighbouring farmers

£50

Let the Butler choose the wines

+£30

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Smoked mackerel pate, selection of locally cured meats, roasted garlic hummus, pickles, chutneys and selection of home made breads

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Roast leg of lamb, minted new potatoes, new seasons asparagus, petit pois à la française, red wine jus, bearnaise sauce

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Rhubarb and pistachio trifle

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Selection of local Sussex cheeses, Burwash Rose, Sussex brie, Golden cross goats cheese, Sussex charmer, pickles, chutneys, grapes, apples and biscuits

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Allergen Information – Please speak to a member of staff if you have any allergies or dietary requirements.

A discretionary 12.5% service charge is added to each invoice