Supper Club
Meet The Farmer Supper Club
Celebrating our Sussex lamb
with neighbouring Farmer
Rufus Clark
Friday 14th March 2025 7pm
Rhubarb Fizz: A welcome cocktail of gin, rhubarb and sparkling wine from our neighbours at Bluebell vineyard on arrival
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Lamb kofta, Rosemary focaccia, lamb fallow
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Crispy lamb shoulder, black garlic, lemon, mustard and tarragon
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Rich red wine ragout with leg of lamb, smoked potato mousse
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Herb crusted loin of lamb, fondant potato, new seasons asparagus, bearnaise sauce
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Fresh mint Sorbet
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Poached rhubarb, vanilla panacotta, pistachio
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£69
Allergen Information – Please speak to a member of staff if you have any allergies or dietary requirements.
A discretionary 12.5% service charge is added to each invoice