Mother’s Day

(Sunday 30th March)

Mother’s Day

Mother’s Day Menu


A traditional two course Family Sunday lunch served as sharing platters for the table to share and enjoy, a very Sussex Farm Kitchen experience!

table bookings 12:00 to 14:30

 Adults  – roast course £25     two courses £30
Children – roast course £12.50     two courses £15

A complimentary drink for all the Mummies – Thank you!

Roast Leg of Sussex Lamb, Yorkshire puddings, roast potatoes, roast carrots, cauliflower cheese, Selection of seasonal vegetables, creamed horseradish

 

A vegan nut roast, sage and onion stuffing, roast potatoes, roast carrots, selection of seasonal vegetables

(available pre-booked with 48 hours notice)

Rhubarb and Pistachio Trifle

Cranberry bread and butter pudding, satsuma crème anglaise (Ve)

Allergen Information – Please speak to a member of staff if you have any allergies or dietary requirements.

A discretionary 12.5% service charge is added to each invoice